Snow Queen White Hot Chocolate

Required Ingredients

• 2 cups fresh whole milk
• 1/2 cup heavy whipping cream
• 4 ounces high-quality white chocolate chunks
• 1 teaspoon pure vanilla extract
• Whipped cream and blue sanding sugar (for serving)

Cooking Instructions

1. 1

   In a small saucepan, combine milk, heavy cream, and white chocolate chunks. Cook over medium-low heat, stirring constantly until chocolate is fully melted.

2. 2

   Stir in the vanilla extract and heat for another minute until hot but not boiling.

3. 3

   Pour the rich white liquid into two mugs. Top with fresh whipped cream and a sprinkle of blue sanding sugar for a frosty winter look.